4 Boneless skinless chicken breast halves
1/4 cup Orange Marmalade, Divided
1 envelope Shake 'N Bake Original Chicken Seasoned, Coating Mix
1/4 cup Kraft Zesty Italian Dressing
6 cups baby spinach leaves
1 medium orange, cut into thin slices
PREHEAT oven to 400 degrees F. Spread chicken breasts with 2 Tbsp of the marmalade. Empty coating mix intoshallow dish. Add chicken; turn to evenly coat both sides.
PLACE chicken in 13 x 9-in baking dish, bake 25 mins or until chicken is cooked through
MIX dressing with remaining 2 Tbsp marmalade. Add to spinach; toss to coat. Place evenly on 4 serving plates.
Place 1 chicken breast, sliced, on top of each plate and add orange slices, if desired.